A lifelong lover of food and Southern hospitality, Chef Charmaigne Benson brings heart, heritage, and bold flavor to every dish she creates. Based in Covington, Louisiana, Chef Charmaigne is known for her vibrant fusion of classic Creole flavors, comforting Southern favorites, and creative modern twists that celebrate Louisiana’s rich culinary culture.
After years of cooking for family, friends, and community events, Charmaigne turned her passion into a purpose — launching her popular food truck, where she shares fresh, homemade dishes made from scratch and always with love. Her menus highlight local ingredients, seasonal inspirations, and a flair for presentation that makes every meal feel like a celebration.
Whether she’s serving up signature entrées at festivals, catering private events, or delighting regulars across the Northshore, Chef Charmaigne’s cooking is about more than food — it’s about connection, joy, and bringing people together around the table.
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